Located in the province of Pangasinan, the town of Bolinao is one of the perfect places to spend a quick weekend by the beach. Situated about six hours away by bus from Manila, a midnight ride from Cubao can easily transport tourists from the bustle of the metro to a relaxing seaside getaway. Besides its sprawl of golden beaches and aquamarine waters, it boasts of three easy to explore caves with natural pools within its caverns, three gorgeous waterfalls, unique rock formations along its coasts and the second tallest American Era lighthouse in the Philippines.
The sun was quickly retreating down horizon as we alighted from our van. I hurried towards Patar White Beach, Bolinao’s renowned public beach, my feet dragging on its golden sand. I plodded on, knowing full well that the window for the day’s most beautiful light would soon come to pass.
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| PATAR WHITE BEACH DURING WEEKDAYS |
Patar White Beach’s cream-colored sand, sidely lit by the sinking sun, mimicked the gentle lapping waves of the shore. I took my sandals off and my toes promptly sank beneath the soft yellow granules. I set up my gear, surveyed the seemingly endless beach and saw that besides the locals enjoying the sunset, we were almost the only tourist in the area.
A chasm dropped beneath the shallow seabed, its opening, an angry mouth overgrown with golden seaweeds. It was frothing. Alive. The fuming sea filled it one moment, the rift, swallowing it the next; a furious repetition that hypnotizes. I stood at its edge, watching it dance, when a particularly massive wave slammed the dinosaur-like coral rock just behind it. It broke my reverie, remembering I was towing a camera with me.
| TREASURES OF BOLINAO LOBBY |
| AN OVERVIEW OF THE RESORT FROM THE MAIN HOUSE ROOF TOP |
It was almost three years since our last visit to Bolinao, a place where lasting friendships has been kindled. We were definitely excited when an invite to revisit it presented itself. We boarded a bus from Cubao one afternoon and arrived at Bolinao’s Poblacion close to midnight.
| THE NEARBY PATAR WHITE BEACH |
Like the last, we’re staying along the town’s famous Patar White Beach, but this time, we’re sleeping on a more posh location, the Treasures of Bolinao Beach Resort. It became our home for two nights in Patar, and what a home it turned out to be.
| OUR ROOM FOR TWO NIGHTS |
We were billeted at their Standard Room in their New Villa Building. The room is minimally decorated with framed black and white photographs, a couple of plush chairs and a foldable sofa bed. Its two queen-sized beds were good enough for four, but since we were only two, it was really quite spacious.
| STANDARD ROOM AT THE NEW VILLA BUILDING |
The toilet and bath is adequate enough (has hot shower, no bidet though) and the room has a veranda overlooking the central drive which has a mini version of the Bolinao Lighthouse. This was where we downed our bottles of sake before finally going to bed.
It wasn’t really until the next morning that we got to see what this resort has to offer.
| AFTERNOON STROLL AT THE PATAR WHITE BEACH |
Treasures of Bolinao sprawls on acres of land right in front of the beach. On its back stands the iconic Bolinao Lighthouse, on its left, Patar’s White Beach is accessible directly from the resort, and the strange Patar Rock Formations, unique to the area, guard its right flank. Hands down, this resort has the best location in all of Patar.
| THE MAHARLIKA BUILDING |
| INFINITY POOL OVERLOOKING THE WEST PHILIPPINE SEA |
| SOAKING IN THE SUN |
It is the resort that started the tourism boom in Patar several years back. From a single structure, it has now expanded into six resort buildings totaling the number of rooms to sixty five. The latest building, dubbed as the Main House, is now being readied to open right before the summer starts. Treasures of Bolinao has two pools, one inside the grounds and the other, an infinity pool over looking the West Philippine Sea.
| WAS SURPRISED TO SEE A SURFER AT PATAR |
| ONE OF THE MANY OPEN CABANAS AT THE RESORT |
We got a glimpse of these while waiting for our complimentary silog breakfast to be served at their restaurant’s al fresco tables. We were watching a lone surfer, out breaking the waves, as our first meal of the day arrived, tapsilog for C and the superb Alaminos garlic longganisa—also paired with fried rice and egg—for me.
| SWIMMING ON THE WATERS IN FRONT OF THE RESORT |
| THERE’S A GOOD SNORKELING SITE AT THE PATAR WHITE BEACH, BUT THERE’S ALSO ONE NEARBY |
Quickly finishing everything off, we took a walk at the Patar White Beach, reminiscing the first time we visited the place, before running towards the water to swim and snorkel. The waters on the left side of the resort, protected by a natural surf break, was very calm and was quite good for wading. Part of it has a sandy bottom, with its fringes filled with rocky corals populated by colorful little fishes. It isn’t as deep as those at the far end of the White Beach, with maximum depth at around four feet. Very safe for kids, but still deep enough for a relaxing swim.
| HYPNOTIZED BY THE WAVES HITTING THE ROCK FORMATIONS |
There were quite a few weekenders walking along the shallow midpart of the waters, we followed suit. Since the tide was at its lowest, the sea was just about shin deep. We watched as some kids played dangerously near the edge of the seabed that forms the surf break, waiting for the waters to explode as it slams into the rock platform.
| THE MINI BEACH AND ROCK FORMATIONS AT THE RIGHT FLANK OF THE RESORT |
A blowhole sprayed seawater as we passed, to the shrieks of kids near it, and a massive wave several meters away from the farthest edge almost made me tumble. This is a wild place. Eventually, after our measured steps, we reached the small cove at the right side of the resort. The water was also very shallow, but there were a couple of natural pools or bath tubs one can soak in.
| AIR-CONDITIONED RESTAURANT AREA |
| SHRIMP AMPALAYA, SURPRISINGLY GOOD |
Lunch came just right on time, crispy nilasing na hipon (fried battered shrimp marinated in wine), shrimp sautéed in ampalaya (bitter gourd) and bowls of sinigang na tahong (mussels in sour soup). Everything was quite good.
| THE RESTAURANT SERVES BOTH FILIPINO AND WESTERN DISHES |
An advice for those ordering at the restaurant, make sure to place it in advance, like hours before your actual meal, since their current kitchen staff are a bit limited and can be swamped with orders during peak hours.
| PATAR BEACH FACES THE WEST |
On one of the open bungalows extending towards the sea, we spent the rest of the afternoon, sipping on glasses of very cold beer while watching beach goers cross the shallow sea towards the surf breaks and rock formations. The setting sun signaled our final shot.
| SUNSET AT TREASURE OF BOLINAO’S SIGNATURE BRIDGE |
| MESMERIZED BY THE WAVES HITTING THE ROCK FORMATIONS |
We scampered over Treasure of Bolinao’s iconic white bridge to watch and photograph the golden hour, the sun, blazing fully, bathing the waters in fiery oranges, before retiring down the horizon; the sea rising and breaking through to the shore in massive waves.
| A PERFECT SUNSET AT THE TREASURES OF BOLINAO |
Internet signal is quite hard while in Patar. The resort has wi-fi at its lobby, but it is understandable slow. We were advised by one of their friendly staff that their signal is much stronger at the roof deck of the new building. And so, to the rooftop we went.
| TWILIGHT AT THE TREASURES OF BOLINAO |
Indeed, notifications started to flood our phone as soon as we stepped on the deck. We were quite busy, checking e-mails, posting on Instagram and Facebook, that we almost didn’t notice the moon rising over the hill where Bolinao Lighthouse stood.
| MOONRISE AT THE BOLINAO LIGHTHOUSE |
It was a full moon, and its proximity to the lighthouse cannot be more perfect. I’ve never seen Bolinao’s landmark in such a magical way. And I probably wouldn’t have witnessed this rare moment anywhere else, a final gem to cap our first day in Patar. Treasures of Bolinao, indeed.
~ OUR GRATITUDE TO TREASURES OF BOLINAO FOR INVITING US FOR A PATAR WEEKEND GETAWAY
Treasures of Bolinao
Address: Brgy. Patar, Bolinao, Pangasinan
Contact Number: (075) 696-3266 | (02) 413-4914
(0908) 853-0000
Email: info@treasuresofbolinao.com
Room Rates | Daytour Rates: PHP385.00 adult,
PHP280.00 kids, PHP4,000.00 cottage
Facebook | Instagram | Twitter
GPS Coordinates Map: 16.306095, 119.780731

I’ll take over that mic and sing once the sun sets, so says J as the song book was pushed into his hands. It was the last day of our Pangasinan trip and we were at a stilt-hut standing over a fishpond somewhere in Dagupan City. After checking out of Hotel Le Duc and enjoying the air-conditioning and coffee at Yellow Tree Café, we decided to end our journey by having a couple of beers and belting out songs away from the glimmering lights of the city and the curious ears of strangers.

We were quite particular on the hut we wanted to spend our last hours in Dagupan in. It has to be over a fishpond and it must look very local. We wanted nothing too polished and touristy.
After checking out a few of the restaurants situated at the ponds along Judge Jose de Venecia Highway, we were almost ready to give up. Good thing M remembered a place she bought some soft drinks on during the city festival a few months back that perfectly suited our requirements.

Like a gem hidden behind the busy modern façade of Dagupan City, the old Dagupan Cathedral shines with its regal architecture. Resurrected from the ruins, it now towers as a testament to the city’s foregone era—before malls lined its streets, before concrete paved its highways.

Even masked by a concrete veneer, one can clearly see the history behind the façade of Dagupan’s Neo-Classical Sanctuario de San Juan Evangelista.
According to historians, the original church along with its convent was burned down in 1660 by Andres Malong, a rebel during the Spanish era. The cathedral has been rebuilt and renovated numerous times since due to earthquakes and flood.

Is there a legit coffee shop here in Dagupan? C asked M who’s been the resident blogger of the city. Hmmm… There’s a newly opened Starbucks here, but you probably don’t really want that. I know just the place.
Still not knowing where to go next, we decided to regroup and have some chill moments first at a café somewhere within the city.

From Hotel Le Duc, we rode a tricycle and alighted at a stately building just a few minutes from our hotel. It didn’t look like a coffee shop at all. From a winding and carpeted spiral staircase, we emerged on the second floor where our query awaited, the Yellow Tree Café.

When one mentions Calasiao, the thing that immediately comes to mind are small, bite-sized rice cakes or puto. It was the same for me—that was until I actually visited the town, which is located in Pangasinan. While hunting for some pasalubong to bring back home, we stumbled upon another of Calasiao’s treasure, its heritage Baroque church.

Getting there was easy enough, from the Dagupeña Restaurant, we simply rode a jeep and alighted at Calasiao’s Poblacion where the numerous puto and kutsinta vendors are centrally located. Calls immediately rang out, the vendors all vying for our attention.
Puto Calasiao’s difference from most putos is that it is fermented for days on jars before being processed. A plastic of the delicacy cost a measly ₱20.00—about 1/4 kilo—and is very addictive.

Where to go next was really not the question that was being asked during our recent Dagupan tour, but rather, where to eat next. Our trip was becoming more like a food tasting trip rather than a sight-seeing tour. Our next stop only proved it to be so. We’re going to one of Dagupan’s pioneer food place, Dagupeña.

Founded in 1928 by Ignacia Cahoha Bernal, the iconic Dagupeña restaurant started out as a small carinderia set up to support the education of her eight children. It grew through the patronage of not only regular Dagupeños, but also the prominent personalities of the province.
A cook by heart, her daing, sinigang, egado, inasin, and pinakbet became a legend in the region.
And that legend was what we were after.
►EATS DAGUPAN: PIGAR PIGAR

When in Dagupan, eat as the Dagupeños do. But really, what else do you eat in Dagupan besides the obvious bangus dishes that the city is known for? Well, how about pigar-pigar?
Okay. Pigar what?

Cruising along Galvan Street near the market at night, one cannot deny how popular this dish is with the locals of Dagupan City. The sidewalks are filled with makeshift tables and benches, and with each patron, a dish of pigar-pigar on hand.
But what exactly is this pigar-pigar?
We went to the nearby Great Taste Pigar-Pigar Restaurant to find out.
►MORE DAGUPAN EATS: DAGUPEÑA RESTAURANT

Have you taken an Instagram photo yet? C asked as we were comfortably lounging at one of Hotel Le Duc’s plush rooms, watching a local TV channel reporting news in Pangasinense. Not yet, I answered. I’m saving it up for the sunset later, I’m gonna take it at the hotel’s roof deck. I’m pretty sure it’s gonna be awesome.

Hotel Le Duc is the newest, and arguably the most modern, hotel to hit Dagupan City. You definitely can’t miss the striking yellow and blue cladding on its five-storey façade. We know we didn’t.
Coming from Alaminos City via public van, we have no idea where the hotel was located until we caught a glimpse of its striking appearance. We simultaneously screeched Para po! And, viola, we’re at our new home in Dagupan City.

What are we going to do while in Dagupan? I asked my friend who’s a resident of the city. Well, we’re gonna eat!
And eat we did. As soon as we deposited our bag at Hotel Le Duc, we immediately hailed one of the many tricycles roaming the city and asked to be dropped at the Panaderia Antonio Restaurant.

At first, I thought we were gonna be eating a late lunch at a bakery of sorts, but as soon as we alighted from our trike, we were greeted by a posh restaurant on a corner lot of somewhere in Calasiao, which by the way is technically not part of Dagupan City anymore, but who cares.
►NEARBY: CALASIAO CHURCH

What? Are you serious? Sizzling Balut? So went our collective gasps as Ate Vivian started laying out to us what we should order at her restaurant in Alaminos City. We just came from Tambobong Beach and stayed at the R Paradise Beach Resort, which is also owned by Ate V. She vehemently told us that we must drop by her bistro grill before proceeding to Dagupan City.

And so we did, we’d never turn down an invitation to dine especially since we didn’t have breakfast yet.
Ate V’s Bistro Grill & Eatery is located at San Jose Drive, one of the main thoroughfares of Alaminos City. It caters mostly to the employees working at the nearby hospital. But that doesn’t mean it’s one of your typical cafeterias serving the usual carinderia dishes.

Here’s your lunch! Ate Nora smilingly announced as she laid down a tray full of crisply fried fishes on the bamboo table set in the middle of an open-aired hut facing Tambobong Beach.
This is typically how we rolled during our stay at the R Paradise Beach Resort in Tambobong, a beachfront barangay in the remote town of Dasol, Pangasinan.



















































