The flag was waved and I pushed the gas of my go kart as hard as I can. Hard right, full throttle forward, an s-curve, hard left and a looping right curve; the wind was whipping hard through the open kart, everything’s a blur and my adrenaline was pumping high. Welcome to Kart City Tarlac! The Lakbay Norte crew was welcomed by Mr. Pio Arugay, one of KCT’s brainchild and he immediately led us to their videoke room.
Kart City’s fame is not limited to high-speed chases; they also serve a mean panizza. It’s basically a thin crust pizza sliced into strips that you then roll into bite-sized balls. We never minded that we’re still full from our lunch at Matutina’s Seafood, KCT panizzas (and regular pizzas as well) are simply superb.
















































